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Publications related to REGARDS

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Author Title Type [ Year(Asc)]
Howard, V. J., Safford, M. M., Allen, S., Judd, S. E., J Rhodes, D., Kleindorfer, D. O., et al.. (2016). Stroke Symptoms as a Predictor of Future Hospitalization. J Stroke Cerebrovasc Dis, 25(3), 702-9. presented at the 2016 Mar. doi:10.1016/j.jstrokecerebrovasdis.2015.11.040
Judd, S. E., Morgan, C. J., Panwar, B., Howard, V. J., Wadley, V. G., Jenny, N. S., et al.. (2016). Vitamin D deficiency and incident stroke risk in community-living black and white adults. Int J Stroke, 11(1), 93-102. presented at the 2016 Jan. doi:10.1177/1747493015607515
Glasser, S. P., Mosher, A., Howard, G., & Banach, M.. (2016). What is the association of lipid levels and incident stroke?. Int J Cardiol, 220, 890-4. presented at the 2016 Oct 01. doi:10.1016/j.ijcard.2016.06.091
Tsivgoulis, G., Psaltopoulou, T., Wadley, V. G., Alexandrov, A. V., Howard, G., Unverzagt, F. W., et al.. (2015). Adherence to a Mediterranean diet and prediction of incident stroke. Stroke, 46(3), 780-5. presented at the 2015 Mar. doi:10.1161/STROKEAHA.114.007894
Kell, K. P., Judd, S. E., Pearson, K. E., Shikany, J. M., & Fernández, J. R.. (2015). Associations between socio-economic status and dietary patterns in US black and white adults. Br J Nutr, 113(11), 1792-9. presented at the 2015 Jun 14. doi:10.1017/S0007114515000938